Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience.

Mediterranean Diet: Best Diet page

admin — Fri, 10 May 2024 08:35:40 +0000

Mediterranean Diet: Best Diet

Amid all the superfoods and fad diets, one style of eating consistently comes out on top as the best, the Mediterranean diet. According to U.S. News & World Report, the Mediterranean Diet has consistently ranked the best overall diet in 2018, 2019, 2020 and 2021.

What is Mediterranean Diet?

The Mediterranean Diet started garnering interest in the 1950s where scientists and researchers found that people living in the Mediterranean region such as Greece and southern Italy generally

live longer and healthier lives with overall improved quality of life compared to their counterparts around the world. They found a correlation of that observation to their plant-based, antioxidant-rich diet.

The Mediterranean diet generally consists of plant-based foods like fresh vegetables, fruits, nuts, seeds , wholegrains and a healthy dose of olive oil followed by a moderate amount of red meat, seafood, poultry and red wine.

The general idea is to load up on healthy fats and omega-3 fatty acids with your meal plates bursting with colours from fresh whole foods. The Mediterranean diet is both safe and sustainable. In fact, many people even enjoy the diet, because it doesn’t involve rigid rules like some other eating plans.

Just remember, the four main focuses of the Mediterranean diet are vegetables, fruits, whole grains, and lean proteins. Avoid food/ingredients such as refined grains (white bread, white pasta, and pizza dough containing white flour), refined oils (canola oil and soybean oil), foods with added sugars (pastries, sodas, and candies) and other processed meats.

There are 8 scientific benefits of the Mediterranean Diet:

Reduce the risk for heart disease
Reduce women’s risk for stroke
Prevent cognitive decline and Alzheimer’s disease
Help with weight loss and maintenance

Help stave off and manage type 2 diabetes
Help prevent certain types of cancer
Help ease depression
Beneficial to those with Rheumatoid Arthritis

Maria’s SteakCafe has recently launched a new Mediterranean Menu, with the aim to encourage more people to eat healthier during this time of pandemics. It is crucial to equip our health with the best arsenal for a fighting chance against any illnesses, which in this case, is our natural immune system. Whether you are looking for group dining restaurant in KL, a romantic restaurant in KL or best steakhouse in Kuala Lumpur, Maria’s Steakcafe would definitely be your best choice!

Whether you decide to fully adopt the philosophies of the Mediterranean diet, or you think small, incremental steps are more of your speed, every little bit can help you eat-and feel healthier.

The post Mediterranean Diet: Best Diet page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

The Best Place for Birthday Celebration page

admin — Fri, 10 May 2024 08:35:31 +0000

The Best Place for Birthday Celebration

Celebrating birthdays is usually a fun affair. But it can get pretty tricky when it comes to deciding where you and your loved ones should eat on that special day.

Selecting the Perfect Location

Maria’s offers 4 different locations with their own unique set up and ambience that will certainly cater to your needs.

Let’s take a look at one of the best steakhouses in town.

OFFERS

Now that you’ve selected the location, let’s check out what we have to offer for your special occasion.

We offer FREE steaks for 1 YEAR for customers who celebrate their birthday at Maria’s SteakCafe. All you need is just to spend a minimum of RM1,000 in a single receipt, and you’ll get to enjoy a free steak for the next 12 months! Perfect for group dining, this is the best time to gather all your friends and family to dine together.

You may also enjoy 1 FREE Main Course for the birthday baby, with a minimum purchase of 3 Main courses. Simply put, it is a Buy 3 free 1 promo specially for birthday celebration! If you have a smaller group of celebrants, this promotion might just be perfect for you!

FREE CAKE

We sweeten your celebration further by giving you a free slice of cake. Go ahead and select your favourite Maria’s cake from our selection of delicious home-made desserts!

SPECIAL SET MENU

Looking for set menu options for a large group celebration? We have that covered as well! Based on your budget and food preferences, we offer a few selections of set menu for you to choose from. You can even book the whole restaurant or half restaurant just for that intimate celebration with your loved ones.

Share with us your needs, and our team will try our best to meet them!

All you need to do is to put your best outfit on and have yourself a memorable birthday celebration.

Maria’s Steakcafe, known as the best Romantic Restaurant in KL is located at:

Suria KLCC Outlet:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post The Best Place for Birthday Celebration page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

Porterhouse vs. T-Bone Steak page

admin — Fri, 10 May 2024 08:35:05 +0000

Porterhouse vs. T-Bone Steak

Maria’s have recently launched this sinfully decadent ‘King of Steaks’ using a new style of cooking. The pre-sliced steak comes sizzling on a heated ceramic hot plate and is enveloped in a mahogany crust, set down at an angle to the fragrant beef’s essence and melted brown butter.

This new style of cooking is used to serve both the T-bone and porterhouse. Then, we received the popular question, “What is the difference between a porterhouse steak and a T-bone steak?”

What is the difference?

Both the T-bone and porterhouse are cut from the same section of the cattle, the short loin. Both steaks include a “T-shaped” bone and holds the same kinds of meat, Striploin and Tenderloin. Porterhouse steaks are cut from the tail end while T-bone steaks are cut closer to the front of the short loin. Therefore, the porterhouse contains more tenderloin while the T-bone contains a smaller portion of tenderloin.

Experts differ in opinion regarding the size of the tenderloin. However, there are some standards set by the U.S. Department of Agriculture (USDA). To qualify as a porterhouse, the tenderloin section must be at least 1.25 inches (32mm) across its widest point. To qualify as a T-bone, the tenderloin section will be between 1.24 inches and 0.5 inches (13mm). Anything less than 0.5 inches is a bone-in striploin.

The beauty of the King of Steaks (Porterhouse) lies in the ability to experience both the tenderloin and striploin cut at the same time. You get to enjoy the less flavourful but extremely tender tenderloin while having the beefy flavour from the striploin.

This piece of glorious meat is available at Maria’s SteakCafe, best steakhouse in KL (Klang Valley only).

Suria KLCC Outlet:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post Porterhouse vs. T-Bone Steak page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

Best Spots for a Romantic Dinner in Malaysia page

admin — Fri, 10 May 2024 08:34:59 +0000

Best Spots for a Romantic Dinner in Malaysia

Top Romantic Restaurants in Malaysia

If you’re looking for a perfect spot to celebrate a special occasion with your loved one, look no further. Maria’s SteakCafe is definitely the place to be! Whether it is for a birthday celebration, Valentine’s Day, a wedding proposal, or an anniversary, we’ve gotten you covered with the taste of delicious food in a warm and intimate atmosphere, ideal for a unique romantic evening.

We have five restaurants located in different parts of Klang Valley for you to choose from. Pick the location nearest to you and the most convenient!

Damansara Perdana
Bangsar

Sunway
Suria KLCC

Special Romantic Menu

We have special Romantic Set for 2, where you can enjoy 2 of our juicy steaks and a bottle of wine starting from only RM269++. There are 3 options of beef for us to spoil you with!

Flower Bouquet

If you’re planning to surprise your loved one with a beautiful bouquet of flower but have no time to make the arrangements, fret not and leave it to us! Maria’s SteakCafe is in collaboration with Warm Wishes Florist to help you surprise your other half with a beautiful bouquet of red roses! We’ll help you to prepare the special note too!

Complimentary Cake

Maria’s promises a free cake of your choice to celebrate your special day. Simply choose from our selection of cakes available and end the night with a sweet note!

We’re open daily, including Public Holidays! Let us help create a memorable dining experience for you and your loved one.

Maria’s Steakcafe, the best Romantic Restaurant in KL is located at :

Suria KLCC Outlet:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post Best Spots for a Romantic Dinner in Malaysia page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

Guide to ordering and eating steak page

admin — Fri, 10 May 2024 08:34:54 +0000

Guide to ordering and eating steak

Here are some tips on how to choose the best steak when dining out, what to look for in every step from when you first open the menu, to taking that all-important first bite.

When you are in the mood for a nice steak, it is easy to get overwhelmed by all the options. Of course you want the best possible steak, but it is tricky to figure out which one is actually suitable for your needs. To avoid making the wrong choice, it is necessary to learn a little about the types of steak. As the waiter arrives, there are some hurdles to cross before your feast begins.

1. Different cuts

2. Choices of doneness

The hero items on the best steakhouse menu often focus on the most classic steak options. The tenderness of a Tenderloin and the excellent flavour and meaty richness of a Rib Eye. They both have a reputation for being luxurious and delicious, but they are two very different types of meat.

The picture below will provide you a clearer idea on making your decision:

Tenderloin has a far less pronounced taste than Rib Eye. This is not necessarily a bad thing because many people who do not like a hearty beef flavour appreciate the more delicate taste of Tenderloin. Since it is lower in fat, this cut of beef also has a less greasy taste than Rib Eye.

On the other hand, Rib Eye steak tends to be the flavour people think of when they picture a large, hearty steak. Since the muscle of the steak is exercised more, it develops far more taste. Rib Eye has a rich, pronounced steak flavour that is strong enough to overpower anything else in a dish.

Now that you’ve decided on the steak cut, let’s move on to selecting the steak doneness. While different cuts of steak offer different flavours and textures, the doneness level of your steak determines the flavour, texture, temperature, and colour of your steak

There’s nothing technically wrong with preferring your meat a little more red or a little more cooked. However, for many chefs, they eschews the idea of a well-done steak.

So what would most chefs highly recommend?

‘Medium Rare and Medium’

The other doneness levels, especially the medium-well and well-done expose the meat to heat for a longer amount of time. This additional heat evaporates the juices and makes it a bit dry and tougher to eat. That’s why most of the well done steaks taste a bit like leather and are very hard to chew.

‘Know how you want it cooked’

Remember that you’re eating the steak, so order it the way you enjoy it, not how anyone else thinks you should be eating it.

EATING YOUR STEAK

The first cut: the steak has arrived at the table in all its glory.

Here are some tips on Steakhouse Etiquettes:

1. Pick up the steak knife with your right hand and hold the fork in your left hand.

2. Cut the meat in a single bite in a zigzag motion (remember not to cut up all the meat on your plate before eating it).

3. Finally, place the knife on the plate and transfer the fork from your left hand to right hand to take the bite (chew on it as noiselessly as possible before you cut another one).

At Maria’s, we pride ourselves in serving steaks with the right thickness, a wide range of marbling and the best parts! Make your reservation today to enjoy a great piece of steak!

Maria’s Steakcafe, known as the best Romantic Restaurant in KL is located at:

Suria KLCC Outlet:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post Guide to ordering and eating steak page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

Fun Ideas to Welcome the brighter Year 2021! page

admin — Fri, 10 May 2024 08:34:48 +0000

Fun Ideas to Welcome the brighter Year 2021!

You’re probably ready or can’t wait to say goodbye to 2020, and hopefully , the new year will be bringing brighter days ahead. Whether you’re planning to stay outdoor or spend the New Year’s Eve in the comfort of your own home, you can still celebrate the 365 days that have passed in a joyful way!

Here are some fun ideas on how you can celebrate the start of 2021 safely.

1. MAKE FONDUE

Cheese fondue is just plain fun. Here are some items you can prepare:

heavy pot for the fondue
burner to keep the fondue warm

long forks
a loaf of crusty bread

Here’s how you can do it; cut the bread into bite-sized pieces, keeping some crust on each piece. When the fondue is ready, gather everyone around the pot and take turns dipping the bread in the melted cheese.

If you lose your piece of bread in the pot, tradition says you either have to kiss the person on your left or kiss everyone at the table.

You can also try chocolate fondue.

2. MIX A COCKTAIL

Cocktails and New Year go hand-in-hand after all. If you’re celebrating in person, have everyone in your household come prepared to make a batch of cocktail of their favourite drink. Make sure you get enough supplies ahead of time. You can find some fun cocktail recipes from here that everyone can follow along.

Essential bar tools:

Jigger
Cocktail shaker
Muddler

Swizzle
sticks Long-handle metal bar spoon
Blender

3. NYE GET-TOGETHER GAME

Have everyone you’re celebrating with to come over for a fun game night! Kick off with playing the New Year’s resolutions guessing game. The trick is you’ll need to play a guessing game to find out to whom the resolutions belong. Ask your guests to list their resolutions on slips of paper. Then, collect the slips, read the resolutions, and have guests guess who wrote each one!

4. NYE DINNER

End the year deliciously! Whether you’re hoping to gather with a bevy of friends for a traditional New Year’s Eve party, or are planning a more intimate evening, ringing in 2021 with just a few close family members, you’ll want to mark the final day of this tumultuous year with a good meal. And that means some delicious mains, a few appetizers and desserts, and of course a cocktail or two, both to send off the old year and to toast to whatever 2021 has to bring.

To help you decide what to have, we at Maria’s SteakCafe, best steakhouse have specially crafted a 4-course New Year’s Festive Menu. Available on 31st December 2020 and 1st January 2021, our New Year’s Eve menu is available all day from RM68++ per person. Enjoy our range of tasty cocktails and house wine for only RM10++ per glass!

On top of that, make a reservation at our new signature outlet at Suria KLCC. The new location has a beautiful view overlooking the KLCC Park. Make it an unforgettable end to what has felt like an extremely long year.

Maria’s Steakcafe, known as the best Romantic Restaurant in KL is located at:

Suria KLCC Outlet:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post Fun Ideas to Welcome the brighter Year 2021! page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

Rib Eye – Maria’s Favourite Cut page

admin — Fri, 10 May 2024 08:34:32 +0000

Rib Eye – Maria’s Favourite Cut

One look at Maria’s menu, and you can make a guess on Maria’s favourite cut. It is the Rib Eye! We love this cut because of the high intensity of flavour, the marbling that oozes out when you bite into it*, and the tenderness. *the higher the marbling score of the beef, the more intense the ‘oozing’ experience

The Rib Eye cut is loved by many and given different nicknames in all different parts of the world, like ribloin, ribeye roll or even cube roll.

Where is the Rib Eye cut located?

The Rib Eye is cut from the front end of the longissimus dorsi muscle (a pair of long, tender muscles, outside the ribs, all the way from the neck to the hip). The lesser work done by a muscle, the more tender the steak is. So, as a comparatively unused muscle, the Rib Eye is very tender, making it a perfect choice for steak.

What does it taste like?

Did you know that the Rib Eye consists of two parts? The Central Eye and The Rib Eye Cap.

The Central Eye tends to be smooth-textured, with a finer grain than a strip steak. The Rib Eye Cap typically has a looser grain and more fat; this tiny crescent of tender meat is so rich, buttery and juicy, it may become your favorite part of the ribeye.

The Rib Eye cut is a high-grade meat with plenty of marbling. It gets its distinctive beef flavour from the large chunk of fat separating the Central Eye from the Rib Eye Cap.

With all these amazing attributes, it is no wonder that Maria’s loves it so much!

Maria’s Steakcafe, known as the best Romantic Restaurant in KL is located at:

Suria KLCC Outlet:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post Rib Eye – Maria’s Favourite Cut page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

How to Choose the Best Steak Cut? page

admin — Fri, 10 May 2024 08:28:00 +0000

How to Choose the Best Steak Cut?

When you are walking at the aisle of the butchery or looking at the vast choices of steak in the menu of a dry-aged steakhouse, choosing the best cut of steak can be quite a daunting task. Here, we will give you THREE TIPS to choosing a fine piece of meat.

1. Marbling

Look for nice, thin lines of marbling, not chunks of fat. Marbling is the tiny streaks of fats between the meat or simply the white lines running through the meat. It is largely determined by the diet of the cow. The more marbling a steak has, the more tender and flavourful the steak is. The marbling renders itself down as it cooks, creating the perfect texture and rich flavour you look for in a premium steak!

2. Thickness

Choose a cut that is at least 1-inch thick. No matter which cooking method you choose, this would be the ideal thickness. Why? A thin steak makes it harder to achieve that perfect doneness as an extra 30 seconds may turn the best cut into a tough piece of meat. Thicker cuts on the other hand allows you to get the perfect grill marks without overcooking it.

3. The Part of the Cow

This is the most difficult one! There are so many different parts to a beef. However, there are three cuts which will promise you a tantalizing steak experience. They are the Tenderloin, Rib Eye and Striploin. Tenderloin is known for its tenderness. Rib Eye is known for its marbling; hence it is more flavourful. Striploin is a more affordable option though still tender. However, the challenge for Striploin is in its consistency because Striploin comes from the Short Loin area, which is a large part of the cow. Hence, the parts nearer to the ribs will be more tender as compared to the parts nearer to the loin.

At Maria’s, we pride ourselves in serving steaks with the right thickness, a wide range of marbling and the best parts! Make your reservation today to enjoy a great piece of steak!

Maria’s Steakcafe, Best Dry-aged Steakhouse in Kuala Lumpur is located at:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post How to Choose the Best Steak Cut? page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..

5 THINGS YOU NEED TO KNOW BEFORE ORGANISING AN EVENT page

admin — Fri, 10 May 2024 02:21:23 +0000

5 THINGS YOU NEED TO KNOW BEFORE ORGANISING AN EVENT

“The more you praise and celebrate your life, the more there is in life to celebrate” – Oprah Winfrey

Be it company’s luncheon/dinner, group dining exclusive events, birthdays or even when you’re just looking for a ‘romantic restaurant’ to celebrate anniversaries or any special days, these are the moments in life that are truly deserved to be celebrated.

It is even more meaningful when efforts are put into planning and organising them, to provide the most memorable experience to those celebrating.

Let’s say there’s an event coming up soon, and you wish to grandly celebrate it, with so much love, great company, scrumptious food and wonderful ambiance.

Stuck on what to do first?
Having a checklist always helps, so that you won’t miss out on details and essentials.

Here are 5 tips on how you can make planning (and deciding) much easier:

Tip 1 : Establish the date and time
Check your guests’ availabilities and schedules
This is vital to make sure everyone (especially the ones who are being celebrated!) can attend the party or event. Once you got the invitations out, get them to RSVP so you can roughly do the calculations on the budget, seat allocations and other matters.
Tip 2 : Venue
Get some of them on board for venue suggestions
Gather some ideas on where to have the event. You can either have them shortlisted, and get the rest of the guests to vote OR you, as the organiser can straightaway decide the venue based on the recommendations.

You may want to do a bit of research of the venue for the convenience of your guests:

opening hours
parking spaces
accessibility for strollers/wheelchairs
payment methods (credit card/e-wallet/etc)
outdoor seating/indoor seating
baby chair
wifi

TIP 3 : Food
Ask for some opinions for food ideas
Everybody has their own preferences and likings over food. Some like it hot, while others like it cold. Of course, to each their own. Do some surveys on your invited guests (especially the guest-of-honour).

Check if they are:

vegetarians
vegans
on certain diets due to medications
have certain allergies
have some food restrictions (for example halal food and so on)

In the end, it is best to pick a place that’s versatile to cater for all of these differences.

TIP 4 : Party theme and ambiance of the venue
Set your heart on how you wish the celebration to be
Envision how the event or party to look like and check if the venue can cater to it. Ask if the place has a private room for your party, or are they OK with accepting large group of diners. Get the necessary deco up, and always arrive early to the venue to ensure everything’s in order.

TIP 5 : Check for promotions or discounts
Always ask the venue staff for any promotions or deals
Every day is a reason to celebrate, and as such there’ll bound to be a lot of restaurants’ promotions and deals. You may also request if the restaurant can custom make a special package just for your event. Just get in touch with the staff when you enquire about the venue. Some even join in the party providing decors, by singing or performing for the guests. You’ll save more, and the guest-of-honour will get the time of their life while celebrating!

There you have it. An event checklist that you should have before organising any events, celebrations or parties.

Guess what? Maria’s Steakcafe is all set to cater for all your wishes indulge in the best Wagyu beef and relish our expertly prepared steaks. Just get in touch with us with your party or event ideas, and we’ll be delighted to provide recommendations that suit your taste and budget. Our menu and restaurants are exclusively designed to provide our guests with divine dining experience, creating treasured moments to be shared for generations.

Head over to our outlets, or call us for reservations, and we’ll assist you from the start til’ the end!

Maria’s Steakcafe is located at:

Bangsar Outlet:

1Powerhouse Outlet:

Sunway Outlet:

Ipoh Outlet:

The post 5 THINGS YOU NEED TO KNOW BEFORE ORGANISING AN EVENT page appeared first on Best Steakhouse in Kuala Lumpur. Visit for the best Steak Experience..